🌶️ Kung Pao Chicken with Rice
Juicy chicken, crisp vegetables, and roasted peanuts tossed in a savory-sweet, mildly spicy sauce—served over fluffy rice.
Chef Janine brings a homestyle touch to this classic East-meets-West favorite, creating a bold yet comforting meal that customers will crave again and again.
Contains: Wheat, Soy.
Ingredient List:
Chicken breast, jasmine rice (white rice), mixed vegetables (celery, onions, red bell peppers), Kung Pao sauce (water, sugar, soy sauce [water, wheat, soybeans, salt, ethyl alcohol], distilled vinegar, modified corn starch, white wine, less than 2% of: salt, chili bean sauce [salted chili peppers (chili peppers, salt), water, fermented soybean paste (water, salt, soybeans, wheat flour), fermented broad bean paste (broad beans, salt, water)], apple juice concentrate, chili flakes, potassium sorbate [preservative]), onions, red bell peppers, celery.
🐔 chicken teriyaki with rice
Tender chicken glazed in a sweet and savory teriyaki sauce, served over fluffy rice.
Prepared with Chef Janine’s homestyle care, this East-meets-homestyle favorite delivers comforting flavors with a touch of takeout-style indulgence that keeps customers coming back for more.
Contains: Wheat, Soy.
Ingredient List:
Chicken breast, jasmine rice (white rice), broccoli, teriyaki sauce (soy sauce [water, wheat, soybeans, salt], water, sugar, rice vinegar, modified corn starch, less than 2% of: ginger, garlic, toasted sesame oil, salt, potassium sorbate [preservative]).